Np mrd loader

Record Information
Version1.0
Created at2022-09-12 16:55:16 UTC
Updated at2022-09-12 16:55:16 UTC
NP-MRD IDNP0331008
Secondary Accession NumbersNone
Natural Product Identification
Common Name2-hydroxy-1-methoxy-3-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}anthracene-9,10-dione
Description1-O-Methylanthragallol 3-glucoside belongs to the class of organic compounds known as hydroxyanthraquinones. Hydroxyanthraquinones are compounds containing a hydroxyanthraquinone moiety, which consists of an anthracene bearing a quinone, and hydroxyl group. It was first documented in 2022 (PMID: 36112569). Based on a literature review a significant number of articles have been published on 1-O-Methylanthragallol 3-glucoside (PMID: 36105966) (PMID: 36080355) (PMID: 36080288) (PMID: 36079920) (PMID: 36064077) (PMID: 36014331).
Structure
Thumb
SynonymsNot Available
Chemical FormulaC21H20O10
Average Mass432.3810 Da
Monoisotopic Mass432.10565 Da
IUPAC Name2-hydroxy-1-methoxy-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-9,10-dihydroanthracene-9,10-dione
Traditional Name2-hydroxy-1-methoxy-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}anthracene-9,10-dione
CAS Registry NumberNot Available
SMILES
COC1=C(O)C(O[C@@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)=CC2=C1C(=O)C1=CC=CC=C1C2=O
InChI Identifier
InChI=1S/C21H20O10/c1-29-20-13-10(14(23)8-4-2-3-5-9(8)15(13)24)6-11(17(20)26)30-21-19(28)18(27)16(25)12(7-22)31-21/h2-6,12,16,18-19,21-22,25-28H,7H2,1H3/t12-,16-,18+,19-,21-/m1/s1
InChI KeyITAONBMWWQRIIV-HTRBZNBPSA-N
Experimental Spectra
Not Available
Predicted Spectra
Spectrum TypeDescriptionDepositor IDDepositor OrganizationDepositorDeposition DateView
1D NMR13C NMR Spectrum (1D, 25 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 100 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 252 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 1000 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 50 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 200 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 75 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 300 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 101 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 400 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 126 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 500 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 151 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 600 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 176 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 700 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 201 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 800 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR13C NMR Spectrum (1D, 226 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
1D NMR1H NMR Spectrum (1D, 900 MHz, H2O, predicted)Wishart LabWishart LabDavid Wishart2021-06-20View Spectrum
Chemical Shift Submissions
Not Available
Species
Species of OriginNot Available
Chemical Taxonomy
Description Belongs to the class of organic compounds known as hydroxyanthraquinones. Hydroxyanthraquinones are compounds containing a hydroxyanthraquinone moiety, which consists of an anthracene bearing a quinone, and hydroxyl group.
KingdomOrganic compounds
Super ClassBenzenoids
ClassAnthracenes
Sub ClassAnthraquinones
Direct ParentHydroxyanthraquinones
Alternative Parents
Substituents
  • Hydroxyanthraquinone
  • Phenolic glycoside
  • Fatty acyl glycoside
  • Fatty acyl glycoside of mono- or disaccharide
  • Alkyl glycoside
  • Hexose monosaccharide
  • Glycosyl compound
  • O-glycosyl compound
  • Anisole
  • Aryl ketone
  • Alkyl aryl ether
  • Fatty acyl
  • Monosaccharide
  • Oxane
  • Ketone
  • Secondary alcohol
  • Organoheterocyclic compound
  • Acetal
  • Oxacycle
  • Ether
  • Polyol
  • Alcohol
  • Primary alcohol
  • Hydrocarbon derivative
  • Organic oxide
  • Organic oxygen compound
  • Organooxygen compound
  • Aldehyde
  • Aromatic heteropolycyclic compound
Molecular FrameworkAromatic heteropolycyclic compounds
External DescriptorsNot Available
Physical Properties
StateNot Available
Experimental Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Predicted Properties
PropertyValueSource
logP-0.11ChemAxon
pKa (Strongest Acidic)7.19ChemAxon
pKa (Strongest Basic)-3ChemAxon
Physiological Charge0ChemAxon
Hydrogen Acceptor Count10ChemAxon
Hydrogen Donor Count5ChemAxon
Polar Surface Area162.98 ŲChemAxon
Rotatable Bond Count4ChemAxon
Refractivity103.72 m³·mol⁻¹ChemAxon
Polarizability41.5 ųChemAxon
Number of Rings4ChemAxon
BioavailabilityYesChemAxon
Rule of FiveYesChemAxon
Ghose FilterYesChemAxon
Veber's RuleNoChemAxon
MDDR-like RuleNoChemAxon
HMDB IDNot Available
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FoodDB IDNot Available
KNApSAcK IDNot Available
Chemspider IDNot Available
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound101993110
PDB IDNot Available
ChEBI IDNot Available
Good Scents IDNot Available
References
General References
  1. Hassan AMA, Zannou O, Pashazadeh H, Ali Redha A, Koca I: Drying date plum (Diospyros lotus L.) fruit: Assessing rehydration properties, antioxidant activity, and phenolic compounds. J Food Sci. 2022 Sep 16. doi: 10.1111/1750-3841.16322. [PubMed:36112569 ]
  2. Bhuyan P, Ganguly M, Baruah I, Borgohain G, Hazarika J, Sarma S: Alpha glucosidase inhibitory properties of a few bioactive compounds isolated from black rice bran: combined in vitro and in silico evidence supporting the antidiabetic effect of black rice. RSC Adv. 2022 Aug 12;12(35):22650-22661. doi: 10.1039/d2ra04228b. eCollection 2022 Aug 10. [PubMed:36105966 ]
  3. Omer HAA, Caprioli G, Abouelenein D, Mustafa AM, Uba AI, Ak G, Ozturk RB, Zengin G, Yagi S: Phenolic Profile, Antioxidant and Enzyme Inhibitory Activities of Leaves from Two Cassia and Two Senna Species. Molecules. 2022 Aug 30;27(17). pii: molecules27175590. doi: 10.3390/molecules27175590. [PubMed:36080355 ]
  4. Fuentes JL, Pedraza Barrera CA, Villamizar Mantilla DA, Florez Gonzalez SJ, Sierra LJ, Ocazionez RE, Stashenko EE: Flower Extracts from Ornamental Plants as Sources of Sunscreen Ingredients: Determination by In Vitro Methods of Photoprotective Efficacy, Antigenotoxicity and Safety. Molecules. 2022 Aug 27;27(17). pii: molecules27175525. doi: 10.3390/molecules27175525. [PubMed:36080288 ]
  5. Belmonte-Herrera BH, Dominguez-Avila JA, Wall-Medrano A, Ayala-Zavala JF, Preciado-Saldana AM, Salazar-Lopez NJ, Lopez-Martinez LX, Yahia EM, Robles-Sanchez RM, Gonzalez-Aguilar GA: Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and Their Antioxidant and Anti-Inflammatory Potential. Nutrients. 2022 Sep 5;14(17). pii: nu14173663. doi: 10.3390/nu14173663. [PubMed:36079920 ]
  6. Wei WC, Liaw CC, Tsai KC, Chiou CT, Tseng YH, Chiou WF, Lin YC, Tsai CI, Lin CS, Lin CS, Liou KT, Yu IS, Shen YC, Su YC: Targeting spike protein-induced TLR/NET axis by COVID-19 therapeutic NRICM102 ameliorates pulmonary embolism and fibrosis. Pharmacol Res. 2022 Sep 5;184:106424. doi: 10.1016/j.phrs.2022.106424. [PubMed:36064077 ]
  7. Dobroslavic E, Elez Garofulic I, Separovic J, Zoric Z, Pedisic S, Dragovic-Uzelac V: Pressurized Liquid Extraction as a Novel Technique for the Isolation of Laurus nobilis L. Leaf Polyphenols. Molecules. 2022 Aug 10;27(16). pii: molecules27165099. doi: 10.3390/molecules27165099. [PubMed:36014331 ]
  8. Medina-Jaramillo C, Gomez-Delgado E, Lopez-Cordoba A: Improvement of the Ultrasound-Assisted Extraction of Polyphenols from Welsh Onion (Allium fistulosum) Leaves Using Response Surface Methodology. Foods. 2022 Aug 12;11(16). pii: foods11162425. doi: 10.3390/foods11162425. [PubMed:36010426 ]
  9. Khairul-Anuar MA, Mazumdar P, Othman RY, Harikrishna JA: DhMYB22 and DhMYB60 regulate pigment intensity and floral organ shape in Dendrobium hybrid. Ann Bot. 2022 Sep 26;130(4):579-594. doi: 10.1093/aob/mcac103. [PubMed:35980362 ]
  10. Tian X, Zou H, Yang P, Ma Y, Li Y, Zhao L, Wang Y, Liao X: Effects of High Pressure Processing and Thermal Treatment on the Interaction between alpha-Lactalbumin and Pelargonium-3-Glucoside. Molecules. 2022 Aug 3;27(15). pii: molecules27154944. doi: 10.3390/molecules27154944. [PubMed:35956895 ]
  11. LOTUS database [Link]